Production Line Lead
Jimmy's Salad Dressings Jimmy's Salad Dressings Stewartville, MN Stewartville, MN Full-time Full-time $25 - $30 an hour $25 - $30 an hour 1 day ago 1 day ago 1 day ago Jimmy's is a small, family business looking to grow.
Jimmy's is committed to creating an exceptional company culture.
Compensation is tied to contribution at Jimmy's and we take great pride in taking care of employees who take care of the business.
The ideal candidate has excellent communication skills and has experience leading and managing teams to achieve production goals.
They also possess strong mechanical skills.
The position will report to and work closely with the Production Manager as well as Food Safety Coordinator.
As the company grows, there will be opportunities for advancement.
Production Line Lead Overview:
The Line Lead's responsibilities and duties are to operate the relevant line's filling equipment and fulfill all relevant documentation, verification and safety procedures required.
The Line Lead leads, manages and holds the line's Team Members accountable.
The Line Lead reports directly to the Production Manager.
The Line Lead may also work with the Mixer Lead/Asst.
Normal shift hours are 5:
30 am - 3pm, Mon.
- Fri, however shift hours are subject to the needs of the business and may differ daily.
Production
Responsibilities:
Lead, Manage and Hold Accountable Production Team Members Responsible for all Production Team Members assigned to line Attend weekly Production Team meetings Attend weekly Operations Team meetings New hire training & knowledge sharing Line Setup & Staging Dater startup & shutdown Program expiration dates for shift Assemble equipment for shift Retrieve and stage packaging required for shift (FishBowl) Line Production Responsible for keeping line running efficiently Establish product fill level and weights Fill in for Production Team Members for breaks Take finished product out of production and into inventory Sanitation Lead for sanitizing:
All pumps All holding tanks All filling lines All equipment Documentation Product weight checks Packaging LOT codes Internal work orders & part replacement forms Record packaging times Inventory Management (FishBowl) Inventory adjustments:
Packaging, finished product & product shrink Label generating Preventative Maintenance Execute cleaning & maintenance schedule for equipment & components Document all work performed (Internal work orders) Catalog spare parts used (FishBowl) Communication Communicate Issues as they occur Work with Production Mgr.
to resolve production issues All other duties assigned Safety, Health & Environment (SHE):
Responsible for upholding safety standards Execute safety programs PPE, LOTO, forklift safety & documentation, etc.
Execute health programs Proper hygiene, GMP's, etc.
Execute environmental programs Quarterly Maint.
, cleaning, etc.
Food Safety & Quality (FSQ):
Responsible for upholding GMP's and quality standards Execute Food Safety Programs Attend courses / obtain certifications & re-certifications (chemical training, GMP's, etc.
) Assist with audits, inspections, certifications and facility tours Additional
Responsibilities:
Cross Training Production Team Member Duties Additional Implied Tasks Job Type:
Full-time Pay:
$25.
00 - $30.
00 per hour
Benefits:
401(k) 401(k) matching Employee discount Paid time off Schedule:
Day shift Monday to Friday Supplemental pay types:
Bonus opportunities Ability to commute/relocate:
Stewartville, MN 55976:
Reliably commute or planning to relocate before starting work (Required) Work Location:
In person.
Estimated Salary: $20 to $28 per hour based on qualifications.
Jimmy's is committed to creating an exceptional company culture.
Compensation is tied to contribution at Jimmy's and we take great pride in taking care of employees who take care of the business.
The ideal candidate has excellent communication skills and has experience leading and managing teams to achieve production goals.
They also possess strong mechanical skills.
The position will report to and work closely with the Production Manager as well as Food Safety Coordinator.
As the company grows, there will be opportunities for advancement.
Production Line Lead Overview:
The Line Lead's responsibilities and duties are to operate the relevant line's filling equipment and fulfill all relevant documentation, verification and safety procedures required.
The Line Lead leads, manages and holds the line's Team Members accountable.
The Line Lead reports directly to the Production Manager.
The Line Lead may also work with the Mixer Lead/Asst.
Normal shift hours are 5:
30 am - 3pm, Mon.
- Fri, however shift hours are subject to the needs of the business and may differ daily.
Production
Responsibilities:
Lead, Manage and Hold Accountable Production Team Members Responsible for all Production Team Members assigned to line Attend weekly Production Team meetings Attend weekly Operations Team meetings New hire training & knowledge sharing Line Setup & Staging Dater startup & shutdown Program expiration dates for shift Assemble equipment for shift Retrieve and stage packaging required for shift (FishBowl) Line Production Responsible for keeping line running efficiently Establish product fill level and weights Fill in for Production Team Members for breaks Take finished product out of production and into inventory Sanitation Lead for sanitizing:
All pumps All holding tanks All filling lines All equipment Documentation Product weight checks Packaging LOT codes Internal work orders & part replacement forms Record packaging times Inventory Management (FishBowl) Inventory adjustments:
Packaging, finished product & product shrink Label generating Preventative Maintenance Execute cleaning & maintenance schedule for equipment & components Document all work performed (Internal work orders) Catalog spare parts used (FishBowl) Communication Communicate Issues as they occur Work with Production Mgr.
to resolve production issues All other duties assigned Safety, Health & Environment (SHE):
Responsible for upholding safety standards Execute safety programs PPE, LOTO, forklift safety & documentation, etc.
Execute health programs Proper hygiene, GMP's, etc.
Execute environmental programs Quarterly Maint.
, cleaning, etc.
Food Safety & Quality (FSQ):
Responsible for upholding GMP's and quality standards Execute Food Safety Programs Attend courses / obtain certifications & re-certifications (chemical training, GMP's, etc.
) Assist with audits, inspections, certifications and facility tours Additional
Responsibilities:
Cross Training Production Team Member Duties Additional Implied Tasks Job Type:
Full-time Pay:
$25.
00 - $30.
00 per hour
Benefits:
401(k) 401(k) matching Employee discount Paid time off Schedule:
Day shift Monday to Friday Supplemental pay types:
Bonus opportunities Ability to commute/relocate:
Stewartville, MN 55976:
Reliably commute or planning to relocate before starting work (Required) Work Location:
In person.
Estimated Salary: $20 to $28 per hour based on qualifications.
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